The raspberry is a small, red fruit that belongs to the rose family. It is known for its distinctively sweet and tangy flavor. The fruit is composed of multiple juicy drupelets, giving it a textured appearance similar to that of a cluster of tiny berries. Raspberries are highly versatile and can be enjoyed fresh, frozen, or used in various culinary creations such as jams, desserts, and beverages. They are also rich in antioxidants, fiber, and essential vitamins, making them a nutritious addition to a balanced diet.